We care about high quality products.
We manufacture our products according to Good Manufacturing Practice (GMP) and Good Hygienic Practice (GHP). In order to increase the trust and confidence of our customers we have developed. Hazard and Critical Control Points. Analysis (HACCP) system which guarantees healthy and safe products.
Freshness and quality
Raw materials for our products
are sourced from local farms
which guarantees freshness and high
quality of the final product.
Traditional recipes
Preparations
based on traditional recipes
for 20 years.
Safe production
We have implemented a monitoring system
food safety (HACCP) and closely
we adhere to its principles.

